Our commitment to freshness is unmatched. We make everything in-house, right down to our pasta noodles.
We spend most of our time sourcing and preparing locally grown Manitoba foods.
Good food starts with the best ingredients. If it's not fresh, we aren't interested.
Our award-winning chef brings decades of experience to our menu and kitchen staff.
WE ARE OPEN!
Prairie’s Edge patio and dining room are open Wednesday to Sunday, 10 a.m. to 8 p.m. We will be operating at reduced capacity, so please make a reservation. Our take-out window is open Wednesday to Sunday, 11:30 a.m. to 7:30 p.m.
We are open regular hours on Canada Day!