Fresh

Our commitment to freshness is unmatched. We make everything in-house, right down to our pasta noodles.

Local

We spend most of our time sourcing and preparing locally grown Manitoba foods.

Ingredients

Good food starts with the best ingredients. If it's not fresh, we aren't interested.

Experience

Our award-winning chef brings decades of experience to our menu and kitchen staff.

What's New at Prairie's Edge?

Fall/Winter hours are in effect! We’ll be closed Mondays and Tuesdays until spring.

 

A sign marking the location of the restaurant within the park